Sumptuous prawn in sweet chilli sauce

Ingredients:

•Large prawns (shrimps)

•Cooking oil

•Garlic cloves peeled and minced

•Ginger sliced

•Peas

Carrot peeled and sliced

Coriander (cilantro) finely chopped

Chilli

Directions:

•Heat oil in wok. Stir fry garlic, ginger and chilli until fragrant.

Add peas and carrots, stir-fry for about 2 minute.

Add prawns and stir fry until the ingredients are well coated in the sauce and the prawns are cooked.

Garnish with finely chopped coriander.

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Sumptuous prawn in sweet chilli sauce

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